You can buy aquafaba in three forms: as the liquid inside a can of chickpeas, as a powder you mix with water, or as a ready-to-use liquid in a carton. Which one you choose depends on how you plan to use it, how much you need, and how much consistency matters to you.
This guide covers every way to buy aquafaba in the United States, from a can at the grocery store to pallets for commercial kitchens. We'll compare the formats so you can pick the right one for your kitchen.
In This Guide
canned chickpeas, powder, or ready-to-use liquid
Plant Whip, about 20 eggs per carton
liquid, with no mixing or reducing
12-pack cases and pallets
Option 1: Canned Chickpeas (Grocery Store)
Drain the liquid from any can of chickpeas. That's aquafaba.
The most accessible way to get aquafaba is to buy a can of chickpeas and drain the liquid. Every grocery store in America carries canned chickpeas, and the liquid inside is aquafaba.
A standard 15-ounce can yields roughly 1/2 cup (120ml) of aquafaba, enough to replace about 2 to 3 eggs.
Where to find it
- Any grocery store, in the canned beans aisle
- Walmart, Target, Trader Joe's, Whole Foods, Aldi
- Amazon (cases of canned chickpeas)
- Any international grocery store
What to look for on the label
Not all canned chickpea liquid is equal. Choose cans with the shortest ingredient list, ideally just chickpeas, water, and salt. Added ingredients like citric acid or calcium chloride may affect how well it whips.
Low-sodium versions give you more control over seasoning in baking and cocktails.
The tradeoff
Canned aquafaba is inexpensive and available everywhere, but it's inconsistent. The liquid varies between brands, batches, and even individual cans. Your meringues might hold stiff peaks one day and collapse the next, even when you follow the same recipe.
If you're making a single batch of cookies, canned works fine. If you need reliable results for meringues, macarons, or cocktails, inconsistency becomes a real problem.
You also end up with a can of chickpeas you may not need. If you're only after the liquid, that's leftovers you didn't plan for, or an unplanned hummus session.
Option 2: Aquafaba Powder
Aquafaba powder is dried aquafaba that you mix back with water. It's shelf-stable, lightweight, and sold by a handful of specialty brands, mostly online. Sizes and prices vary by brand.
How it works
You mix the powder with water according to the ratio on the package, then use it the same way you'd use aquafaba from a can. Mixing ratios vary by brand, so follow the instructions on the product you buy.
The tradeoff
Powder is easy to store and ship. But it adds a preparation step. You need to measure the powder, measure the water, mix thoroughly, and sometimes let it sit for a few minutes before using.
For kitchens that use aquafaba every day, that extra step adds up. And if you get the ratio slightly wrong, your results will be off.
Powder can suit occasional home bakers who want to keep aquafaba on hand without using fridge space. It's less suited to high-volume use or recipes where consistency matters. For a closer look, see our guide to aquafaba powder vs liquid.
Option 3: Ready-to-Use Liquid Aquafaba
Ready-to-use liquid aquafaba comes in a carton, already at the right strength. You open it and pour. No draining, no reducing, no mixing. There's no prep at all, at home or in a professional kitchen.
Plant Whip liquid aquafaba. Open, pour, done.
Where to buy liquid aquafaba in the US
Plant Whip sells ready-to-use liquid aquafaba online at plantwhipfoods.com and on Amazon. It ships free to the 48 continental states.
| Product | Size | Price | Egg Equivalents |
|---|---|---|---|
| Plant Whip Single Carton | 1 Liter | $19.95 | ~20 eggs |
| Plant Whip 3-Pack | 3 Liters | $49.95 | ~60 eggs |
| Plant Whip 12-Pack | 12 Liters | $172.95 | ~240 eggs |
| Plant Whip Pallet | Full pallet | Quote on request | For food businesses |
Plant Whip is ready to pour, with no cans to drain and no powder to mix. It's made to perform the same way every time. One carton replaces about 20 eggs. Ingredients: chickpea extract and water. That's it.
Why liquid is different from canned
The key difference is consistency. Canned chickpea water depends on how the chickpeas were cooked, how much water was used, and how long they sat in the can. Plant Whip is made to perform the same way every time.
This matters most for recipes that depend on whipping: meringues, macarons, mousses, and cocktail foams. If the liquid is too thin, the foam won't hold. With canned liquid, you won't know until you've already started whipping.
For a detailed breakdown of ratios, check out our aquafaba to egg conversion guide.
Stop guessing. Start pouring.
Plant Whip is ready-to-use liquid aquafaba that works the same way every time. Free shipping to the 48 continental states.
Use code TRYWHIP10 for 10% off your first order.
Shop Plant Whip →Where to Buy Aquafaba in Bulk
If you're running a bakery, bar program, restaurant, or food manufacturing operation, buying aquafaba by the can isn't practical. Here are the bulk options.
Plant Whip for business: 12-pack cases and pallets.
| Format | Best For | Volume | Source |
|---|---|---|---|
| 12-pack of 1L cartons | Small bakeries, cafés, busy home kitchens | 12 liters | Plant Whip 12-Pack |
| Pallet of 1L cartons | Bakeries, bars, food manufacturers | Full pallet | Plant Whip wholesale (quote on request) |
| Powder (bulk) | Long storage needs | Varies | Specialty powder brands |
For wholesale pricing, recurring orders, or samples, visit our wholesale page.
Plant Whip is sold by Global Resources Direct, which supplies ingredients to food businesses. For cases of 12 or full pallets, visit our wholesale page or apply for samples.
Can You Buy Aquafaba Near Me?
If you're searching for aquafaba near you, the answer depends on which form you want.
Canned chickpeas: Yes, available at almost every grocery store in the US. The liquid inside is aquafaba. Look for brands with simple ingredient lists (chickpeas, water, salt).
Aquafaba powder: Not usually in stores. Most powder brands sell online.
Ready-to-use liquid aquafaba: Plant Whip is sold online at plantwhipfoods.com and on Amazon, with free shipping to the 48 continental states. It isn't in stores yet.
Aquafaba Buying Guide: Format Comparison
Here's how the three formats stack up side by side.
Three ways to buy aquafaba: canned, powder, or ready-to-use liquid.
| Factor | Canned Chickpeas | Powder | Liquid (Plant Whip) |
|---|---|---|---|
| Convenience | Drain can, reduce if needed | Measure, mix, wait | Open and pour |
| Consistency | Varies by brand and batch | Depends on mixing accuracy | Made to perform the same way every time |
| Whipping | Hit or miss, may need reducing | Good if mixed correctly | Stiff peaks in 3 to 5 minutes |
| Shelf life (unopened) | Long, while sealed | Long, kept dry | 15 months |
| After opening | Refrigerate and use soon | Mix only what you need | Refrigerate, use within 3 to 5 days |
| Ingredients | Chickpeas, water, salt, sometimes additives | Varies by brand | Chickpea extract and water |
| Where to buy | Every grocery store | Mostly online | plantwhipfoods.com and Amazon |
| Bulk sizes | Cases of cans | Wholesale bags | 12-pack cases and pallets |
Bottom line: Canned works for an occasional batch if you don't mind some variation. If you bake or make cocktails often and want the same result with no prep, liquid is the easier choice.
What to Look for When Buying Aquafaba
Whichever format you choose, check a few things before buying.
Ingredients
The fewer ingredients, the better. Pure aquafaba is just chickpeas and water. Added ingredients like citric acid, calcium chloride, and disodium EDTA, which show up in some canned chickpeas, may affect foaming and whipping. For baking and cocktails, choose the shortest ingredient list you can find.
Labels and allergens
If you're buying for a commercial kitchen or for people with dietary needs, read the full label. Plant Whip is vegan and egg-free, with two ingredients: chickpeas and water. If you're buying for an allergy, check with a doctor or allergist first.
Consistency
This is the factor most people overlook. How thick the liquid is decides how well it whips, foams, and binds. Thin, watery aquafaba won't hold stiff peaks no matter how long you whip it.
With canned chickpeas, check the liquid's thickness before using it. If it runs like water, reduce it on the stove. With Plant Whip, there's nothing to test or reduce. It pours ready to use.
Frequently Asked Questions
Where can I buy aquafaba at the grocery store?
You can buy aquafaba at any grocery store by purchasing a can of chickpeas. The liquid inside the can is aquafaba. Look in the canned beans aisle. Choose cans with a short ingredient list, ideally just chickpeas, water, and salt.
Can you buy aquafaba already made?
Yes. Plant Whip sells ready-to-use liquid aquafaba in 1-liter cartons at plantwhipfoods.com and on Amazon. It's made from chickpea extract and water. Shipping is free to the 48 continental states.
Is liquid aquafaba better than canned?
For consistency, yes. Canned chickpea water varies between brands, batches, and cans. Plant Whip is made to perform the same way every time, which matters most for meringues, macarons, and cocktail foam.
Where can I buy aquafaba in bulk?
Plant Whip sells 12-pack cases ($172.95) and full pallets for bakeries, bars, cafés, and food manufacturers. Pallets are quoted on request. Visit our wholesale page for pricing or to apply for samples.
How much does aquafaba cost?
A 1-liter carton of Plant Whip costs $19.95 and replaces about 20 eggs. The 3-pack is $49.95 ($16.65 a carton) and the 12-pack is $172.95 ($14.41 a carton).
Does aquafaba need to be refrigerated?
Unopened canned chickpeas and sealed cartons of Plant Whip are shelf-stable and don't need refrigeration. Once opened, refrigerate Plant Whip and use it within 3 to 5 days. You can freeze leftovers for up to 3 months.
Can I buy aquafaba on Amazon?
Yes. Plant Whip liquid aquafaba is on Amazon and at plantwhipfoods.com. Aquafaba powder and cases of canned chickpeas are sold on Amazon too.
What is the best aquafaba for cocktails?
Liquid aquafaba is the easiest because there's nothing to mix or reduce. Measure and pour it into the shaker. Use 1 to 2 tablespoons per cocktail. Dry shake without ice for 15 to 20 seconds to build the foam, then add ice and shake again to chill. Strain and serve.
Ready to try liquid aquafaba?
Two ingredients: chickpea extract and water. 15-month shelf life unopened. Ready to pour, no draining. Free shipping to the 48 continental states.
Use code TRYWHIP10 for 10% off your first order.
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